![Thanksgiving in Philly: perfect stuffing bread DOES exist – and it’s… [Find Recipe Inside]](https://philly.flavrreport.com/wp-content/uploads/2024/11/6D4A5499-1024x683.jpg)
Sting and Shaggy Co-headline One Fine Day Festival at The Mann in Fairmount Park in Philly Sat September 9
Sting and Shaggy have curated and will co-headline the One Fine Day Festival, a full day of eclectic music featuring a diverse artist lineup across two stages coming exclusively to The Mann in Fairmount Park in Philadelphia, PA, on Saturday, September 9, 2023.
Headlining the main stage at TD Pavilion at The Mann, Sting and Shaggy will perform their biggest hits together, trading off and collaborating on ‘Every Breath You Take,’ ‘Englishman In New York,’ ‘Message In A Bottle,’ ‘It Wasn’t Me,’ ‘Boombastic’ and ‘Angel’ and more.
The One Fine Day performance in Philadelphia is the only time in the USA where Sting and Shaggy, both managed by Cherrytree Music Company CEO Martin Kierszenbaum, will perform together in 2023.
“I love how Shaggy and I effortlessly push each other to the creative edges,”
says Sting.
“After having made the 44/876 album together and recording an album of Frank Sinatra covers in a reggae style, a day of hits and musical adventures in one of our favorite cities seemed like the next illogical step!”
“Sting is a catalyst for musical curiosity,”
adds Shaggy.
“When we collaborate, we combine our musical tastes, individual cultures and a sense of wonder. We wanted to invite some of our favorite musicians to gather in real time and share that very vibe at ‘One Fine Day.’”
Headlining the Skyline Stage at the Mann for One Fine Day will be two-time Grammy Award-winning Thundercat the funky bassist who is known for his collaborations with Kendrick Lamar, Erykah Badu and Mac Miller.
“One Fine Day” will fill the air with uplifting spirit and energy along with additional musical performances from Koffee, Tank and the Bangas, Philly’s own G. Love & Special Sauce, Kes, Flor de Toloache, and French/ Italian sensation, Giordana Angi all against the beautiful backdrop of Fairmount Park.
Tickets will be available beginning with an artist presale starting on Tuesday, May 16 at 10 AM EST until Thursday, May 18 at 10 PM EST. Additional presales will run throughout the week ahead of the general on sale beginning on Friday, May 19 at 10 AM EST at ticketmaster.com.
An exclusive VIP experience which includes access to a private lounge with samplings of Sting’s wine, Toscana IGT from Il Palagio paired with Philadelphia’s own Di Bruno Brothers gourmet cheeses is also available.
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Drink like a Movie Star: Clarendelle, Domaine Clarence Dillon Return as Official Wine Partner of 97th Oscars
Drink like a Movie Star: Clarendelle & Domaine Clarence Dillon Return as Official Wine Partner of 97th Oscars
Clarendelle & Domaine Clarence Dillon Return as Official Wine Partner of the Academy of Motion Picture Arts and Sciences, Academy Museum of Motion Pictures and Exclusive Wines Poured at the 97th Oscars Ceremony
Clarendelle and the family company Domaine Clarence Dillon announce the brand’s return as the official wine partner of the Academy of Motion Picture Arts and Sciences and the Academy Museum of Motion Pictures.
Wine for the Academy
The Academy Awards, renowned for their glamour and celebration of cinematic excellence, also feature a notable emphasis on fine wines during their events. A substantial amount of wine is served to accommodate the numerous attendees. For instance, during the 90th Academy Awards, over 2,400 bottles of wine were provided, equating to approximately 14,000 glasses.
Annually, the Academy hosts several official events where wine is prominently featured. The most notable of these is the Governors Ball, the official post-ceremony celebration, where distinguished wines and champagnes are served to winners, nominees, and guests. In addition to the main ceremony and the Governors Ball, there are various pre-show receptions and ancillary gatherings throughout the awards season, each offering curated wine selections to complement the festivities.
These events underscore the Academy’s commitment to providing a luxurious and celebratory atmosphere, with fine wines playing a central role in the experience.
For the third consecutive year, the prestigious family-owned wine company will exclusively pour exceptional red and white wines at the 97th Oscars® ceremony.
This partnership bridges the world of fine wine and film, elevating the Oscars experience for Hollywood’s biggest stars.
In addition to delighting guests at the Dolby® Theatre at Ovation Hollywood, Clarendelle and Domaine Clarence Dillon wines will be served at the iconic Governors Ball after the Oscars ceremony and the Official Oscars® Watch Party at the Academy Museum of Motion Pictures. This year, Governors Ball attendees can enjoy a glass of our elegant and contemporary wines while winners have their Oscar® statuettes engraved. The wines will also be perfectly complemented with a legendary gastronomic menu crafted by Wolfgang Puck Catering for an unforgettable evening.
“Before joining the family business, I began my career as a screenwriter, so to have the opportunity to partner with the Oscars for the third consecutive year is truly an honor,” said President and CEO of Domaine Clarence Dillon, Prince Robert of Luxembourg. “This collaboration is a natural extension of my family’s longstanding commitment and deep connection to film and the arts.”
Domaine Clarence Dillon will introduce two new wines for the star-studded events:
- La Clarté de Haut-Brion 2021: A sought-after white wine of rare delicacy with only 1,000 cases produced annually, La Clarté brings together the qualities of a fine white Bordeaux wine with fresh citrus and white flower aromas, followed by a crisp and refreshing finish of lemony brightness.
- Le Clarence de Haut-Brion 2015: Château Haut-Brion became the first Bordeaux vineyard to be named after its terroir, making the estate the first luxury brand in the world. The exquisite red Le Clarence de Haut-Brion 2015 is similar in style and elegance to its elder and encompasses all unique attributes of a fine wine with an attractive profile – smooth yet powerful, tasty and full-bodied, with notes of ripe fruit leaving an impression of freshness and volume, without heaviness.
Among the returning wine favorites are:
- Clarendelle Bordeaux White 2023: A refined and elegant wine, offering bright citrus notes of lemon and grapefruit, balanced by the smooth sweetness of pear and lychee.
- Clarendelle Bordeaux Red 2016: A wine with fruity aromas of red fruit and blackcurrant alongside floral overtones balanced by great tannic power and delicious velvety texture.
- Clarendelle Amberwine 2021: A complex, well-concentrated and modern sweet wine distinguished by its freshness and harmonious balance of floral fruit and acidity with a smooth finish.
Founded in 1935, Domaine Clarence Dillon is a family-owned group renowned for its prestigious Bordeaux estates, including Château Haut-Brion, Château La Mission Haut-Brion, and Château Quintus. Under the leadership of Prince Robert of Luxembourg, the company has earned a global reputation for excellence in winemaking, joining Primum Familiae Vini, an international association of some of the world’s finest wine producing families. Domaine Clarence Dillon has long been a supporter of the arts, with Prince Robert’s background and screenwriting playing an essential role in merging the worlds of wine and cinema by bringing Clarendelle and Domaine Clarence Dillon to the biggest night in Hollywood.
For more information, follow on Instagram @clarendelle @chateauhautbrion_ @chateaulamissionhautbrion @chateauquintus @leclarenceparis.
Philly Orders The White Lotus Season 3 with Patrick Schwarzenegger Sipping Ketel One Family Made Vodka and Tanqueray Gin
‘Sip into The White Lotus’ with Patrick Schwarzenegger for Season 3 with Ketel One Family Made Vodka and Tanqueray Gin
Ketel One Family Made Vodka, one of the bestselling and top trending vodkas (Drinks International, 2025), and Tanqueray Gin, the seven-time winner of the bartenders’ choice of gin (Drinks International, 2023), have long been at the forefront of cocktail culture, consistently shaping and elevating the craft with their unwavering dedication to quality and innovation.
The Cocktail Culture of The White Lotus: Sipping in Style
HBO’s The White Lotus isn’t just known for its biting satire and stunning backdrops—it’s also quietly shaped the world of cocktail culture. Set against the luxurious resorts of Hawaii and Sicily, the show’s characters are often seen clutching artfully crafted drinks, turning simple sips into statements about wealth, indulgence, and escapism. In Season 1, tropical classics like the Mai Tai and Pineapple Daiquiri make frequent appearances, aligning with the show’s Hawaiian setting and nodding to the tiki cocktail revival. These vibrant, rum-based drinks not only complement the scenery but also subtly underscore themes of paradise lost.
Season 2 shifts to Sicily, and with it comes a more European drinking aesthetic. Think Aperol Spritzes, Negronis, and chilled white wines, evoking la dolce vita while masking the tension simmering beneath the surface. The show’s cocktail choices aren’t just background props—they reflect character dynamics and mood. For example, Tanya’s over-the-top drink orders often mirror her chaotic, lavish lifestyle.
Since its debut, The White Lotus has inspired bartenders and fans alike to recreate its signature drinks, blending TV-inspired nostalgia with real-world cocktail trends. Whether it’s a Mai Tai or a Spritz, every glass tells a story.
In an exciting collaboration with Max and HBO, the two iconic brands invite fans of The White Lotus to experience the timeless elegance and charm that define both the series and their curated cocktail creations.
In anticipation of the series returning on February 16, on Max and HBO, Ketel One Vodka and Tanqueray Gin introduce, ‘Sip into The White Lotus,’ a dynamic, multifaceted collaboration which includes series-inspired cocktails, Thailand destination giveaway, immersive events and engaging content.
“Our partnership with Max and HBO’s hit series The White Lotus is a perfect blend of luxury and sophistication. The show’s exploration of timeless hospitality aligns perfectly with the craftsmanship behind Ketel One Vodka and Tanqueray Gin, both of which are synonymous with the highest standards of quality,” said Julie Yufe, Senior Vice President of Vodka, Gin and Rum at DIAGEO North America. “The show is a cultural phenomenon, creating its own universe of intrigue and vibrancy. As consumers increasingly value experiences, we’ve been intentional about crafting fan-centric moments where our brands can create memorable occasions with every sip.”
Inspired by the show’s luxurious destinations, the partnership with Max and HBO kicks off with an original short film starring actor and entrepreneur Patrick Schwarzenegger, who whisks viewers away to a dreamy Thai escape. As Patrick mixes The White Lotus Vesper Martini—crafted with Ketel One Vodka and Tanqueray Gin to embody the captivating elegance fans expect from the show—he invites viewers to immerse themselves in the world of The White Lotus, exploring its story, characters, and the lavish setting of the highly anticipated new season.
“Being part of the cast of The White Lotus has been an incredible journey, and I’m excited to partner with Ketel One Vodka and Tanqueray gin to bring fans closer to the unforgettable moments of season three,” said Schwarzenegger. “Just like these iconic spirits, The White Lotus is all about storytelling and savoring every experience. I can’t wait to watch the new season unfold while toasting The White Lotus Vesper Martini with friends and family.”
To toast to season three of HBO’s The White Lotus, Ketel One Vodka and Tanqueray Gin have crafted exclusive cocktails inspired by the season’s stunning Thailand setting: The White Lotus Vesper Martini and The White Lotus Punch.
The White Lotus Vesper Martini is an elegant twist on the traditional cocktail, featuring Ketel One Vodka and Tanqueray London Dry Gin as its smooth, classic base. It delivers a refined, refreshing tasting sip with a sophisticated balance of dry and fruity notes. A French white wine aperitif adds crispness, while lychee liqueur imparts a delicate floral sweetness. The White Lotus Punch strikes a perfect balance between tart and tropical, making it the ideal cocktail for any getaway. With a vibrant blend of Ketel One Vodka and Tanqueray London Dry Gin, it showcases tropical flavors of pineapple, mango, and lime. The gin lends a hint of herbal complexity, while the tropical fruits provide sweet, juicy depth.
The unique creations tap into a feeling of luxury familiar to a White Lotus guest while reimagining how fans can enjoy cocktails with a modern twist. Featured in The White Lotus limited-edition cocktail kits, these perfect accessories for viewing parties include everything needed to craft season three-inspired drinks at home. Fans 21+ can purchase the kits at https://www.cocktailcourier.com/pages/the-white-lotus-cocktails.
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The White Lotus Punch ¾ oz. Ketel One Vodka ½ oz. Tanqueray London Dry Gin 1 oz. lime juice ¾ oz. mango syrup 2 oz. pineapple juice
Combine all ingredients into a highball glass filled with crushed ice and stir. Garnish with a pineapple wedge and serve. |
The White Lotus Vesper Martini ¾ oz. Ketel One Vodka ½ oz. Tanqueray London Dry Gin ¼ oz. French white wine aperitif 1 bar spoon or teaspoon lychee liqueur 1 bar spoon or teaspoon butterfly pea tea
Combine all ingredients into a cocktail shaker filled with ice. Shake and strain into a chilled martini glass and garnish with a lychee. |
Thanksgiving in Philly: perfect stuffing bread DOES exist – and it’s… [Find Recipe Inside]
This Thanksgiving in NYC, the perfect stuffing bread DOES exist – and it’s brioche. As in St Pierre Brioche Thanksgiving Stuffing
No Thanksgiving spread is complete without a hearty stuffing. While add-ins are a matter of preference, choosing the right bread is crucial. One underrated choice is eggy, rich brioche – and with St Pierre Bakery, you don’t need to go to France to get it.
Thanks to its butter and egg content, St Pierre’s Brioche Loaf provides the perfect balance of crisp toastiness while remaining soft and creamy inside, while its lightly sweet flavor adds a decadent quality that can still lean savory. Attached below is an approachable recipe for stuffing allowing for all the craveable crunch for the whole family with minimal effort required.
St Pierre Brioche Thanksgiving Stuffing
By @BrandiMilloy
Ingredients
1 loaf St. Pierre Brioche Bread
1/2 cup unsalted butter
1 medium onion, diced
3/4 cup celery, diced
3/4 cup carrots, diced
1 cup mushrooms, diced
2 large eggs
1 tbsp. fresh rosemary, chopped
3 sprigs fresh thyme, just the leaves
1 tbsp. fresh sage, chopped
1 small apple (granny smith works well), peeled and diced
Salt and pepper
Directions
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Preheat oven to 350 F. Cut brioche bread into 1” cubes and bake for about 10-15 minutes until toasted.
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Meanwhile, into a pot over medium high heat add butter until melted. Add onion, celery and carrots and cook until everything starts to soften, about 7 minutes. Add mushrooms and cook for 2 minutes longer. Remove from heat and set aside.
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Into a bowl whisk together the eggs, herbs, apples, mushrooms, and salt and pepper. Add your cooked vegetables and mix to combine.
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Pour mixture on top of toasted bread and stir to combine. Bake stuffing for about 45 minutes. If your stuffing starts to get too brown, cover until finished baking. Enjoy!
As America’s favorite brioche brand, St Pierre’s products are widely available via grocery stores nationwide as well as Walmart.
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Italian Wine Shines – Oltrepo Pavese pizza and wine pairing at Sottocasa Pizzeria
Oltrepo Pavese shines with authentic Italian wine pairing at Harlem’s Sottocasa Pizzeria.
Tonight some of NYC’s top wine and lifestyle writers joined the Oltrepò Pavese to talk and taste through the wines and culture of Oltrepo Pavese, the north-west Italian region of Lombardy, Italy.
A visit to Italy’s Oltrepo Pavese
Oltrepò Pavese is a wine region in the north-western Italian region of Lombardy.
The main grape varieties grown in this area are Barbera, Dolcetto, and Chardonnay. Also, they produce Sauvignon Blanc, Riesling Italico, Riesling, and Pinot Nero.
Italian Wine Personality Susannah Gold hosted tonight’s dinner along with the Oltrepo Pavese tourism team.
Taste Harlem’s Authentic Italian at Sottocasa
From their Sottocasa website:
“Located in the heart and soul of New York City—Sottocasa Harlem is owned and operated by husband and wife duo, Elena and Matteo.
With a passion and love for pizza stemming back to their native Italy, Harlem now has it’s own Napoli serving up authentic Neapolitan pizza and amore!”
Harlem’s Sottocasa Italian pizzas were a great choice as pair well with wine.
Their menu includes antipasti, pizze rosse, pizze bianche, and an impressive beer and wine selection.
We tasted through several pizza and wine pairings:
Defilippi, Oltrepo Pavese Pinot Grigoi DOC, Crocetta 2021
Defilippi, Oltrepo Pavese Pinot Grigoi DOC, Crocetta 2021
In the glass, light yellow with golden reflections.
On the nose, light floral and citrus
A heavy mouth of minerality. Refreshing, full bodied with a lingering finish.
Would pair well with seafood, salad, deli meats
Vitivinicola Vanzini Sas, Oltrepo Pavese Pinot Grigio DOC 2021
Vitivinicola Vanzini Sas, Oltrepo Pavese Pinot Grigio DOC 2021
In the glass, vibrant straw yellow
On the nose, Intense apple and pear
On mouth, well-structured, the citrus continues with vibrant pear so slowly fades
Would pair well with garden salad or white fish sharp cheese
CA Di Frara, Oltrepo Pavese Pinot Grigio DOC 2021
CA Di Frara, Oltrepo Pavese Pinot Grigio DOC 2021
In the glass, Pale, almost translucent yellow.
On the nose, a big, beautiful waft of floral.
On mouth, medium boldly, cream, chalk and minerality.
Would pair well pasta and white pizza
CA Montebello, Oltrepo Pavese DOC Pinot Nero Vinificato in Bianco 2021
CA Montebello, Oltrepo Pavese DOC Pinot Nero Vinificato in Bianco 2021
In the glass, straw yellow
On the nose, fruit and floral that builds to fresh baked bread.
On mouth, delicate with a elegant body, light minerality and floral
Would pair well light garden salad and white fish
Giovannella Fugazza, Bonarda Dell’Oltrepo Pavese DOC Somossa 2021
Giovannella Fugazza, Bonarda Dell’Oltrepo Pavese DOC Somossa 2021
In the glass, Ruby red with darker edge.
On the nose, a heavenly cloud of complex black and red berry.
On mouth, a gush of red fruit, raspberry and blackberry. Rich texture, medium body.
Would pair well with sausage, pepperoni
Losito & Guarini, Bonarda Dell’Oltrepo Pavese DOC, C’era Una Volta
Losito & Guarini, Bonarda Dell’Oltrepo Pavese DOC, C’era Una Volta
In the glass, ruby red
On the nose, red fruit the opens up spicy with black pepper
On mouth, a rounder mouth feel, with red fruit and softer tannins
Would pair well spicy meats
Dino Torti, Oltrepo Pavese DOC Barbera, Route 66, 2019
Dino Torti, Oltrepo Pavese DOC Barbera, Route 66, 2019
In the glass, brilliant ruby red
On the nose, red fruit and minerality
On mouth, big and beautiful, full body with plenty of spicy
Would pair well roasted red meat, red sauces, perfect for a meat lovers pizza
Tenuta Travaglio, Pinot Nero Dell’Oltrepo Pavese DOC, Pernero 2021
Tenuta Travaglio, Pinot Nero Dell’Oltrepo Pavese DOC, Pernero 2021
In the glass, brick red.
On the nose, wild strawberry and red berries
On mouth, notes of mushroom, medium mouthfeel, silky tannins.
Would pair well risottos and light red sauce or meat dishes like pizza.
Vitivinicola Vanzini SAS, Sangue di Guida Dell’Oltrepo Pavese DOC 2021
Vitivinicola Vanzini SAS, Sangue di Guida Dell’Oltrepo Pavese DOC 2021
In the glass, deep ruby red.
On the nose, intense ,fresh red fruit and cherry.
On mouth, sweet and velvety, with a lingering finish
Find the wines at Total Wine and visit Harlem’s Sottacasa for a great dinner.
Thank you to Susannah Gold, and Harlem’s Sottacasa for a great Italian meal
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Atlantic City lights up with 2022 Atlantic City Tinseltown Holiday Experience
‘Tis the season to sparkle! Atlantic City is lighting up with the 2022 Atlantic City Tinseltown Holiday Experience this holiday season.
Atlantic City will be buzzing this holiday season with so much to do and see throughout the resort, making it the ultimate destination for everything merry and bright.
Join with family and friends for pop-up holiday themed experiences, live music & entertainment, spectacular tree displays, fabulously festive decorations, and New Year’s Eve events to bid farewell to 2022!
Tree Lighting Ceremony
December 1
The official kickoff event to the 2022 Atlantic City Tinseltown Holiday Experience will take place on the world-famous Boardwalk at Bally’s Atlantic City Hotel & Casino on Thursday, December 1, at 5 p.m. Trees throughout the city will be lit simultaneously.
Community Holiday Festival
December 1
Also happening on December 1 to kick off the citywide holiday celebration, Atlantic City residents and visitors are invited to O’Donnell Park for a tree lighting ceremony and multicultural community holiday festival from 6-8 p.m. with holiday singing, hot chocolate and apple cider, pictures with Santa, and more.
Winter Wonderland Parade
December 3
The City of Atlantic City presents the return of Atlantic City’s Winter Wonderland Parade on Saturday, December 3. The parade route is along Atlantic Avenue, between Albany and South Carolina avenues, starting at 12 p.m. Spectators can find a spot anywhere along the parade route or in Center City Park to enjoy the parade, which will be followed by an appearance by Santa Claus along with a drill team performance battle. Rain date December 11.Bally’s Atlantic City
Get in the Holiday spirit at Bally’s Atlantic City! Starting November 23, visit The Yard for its first-ever outdoor Winter Wonderland! This holiday spectacular will feature beautiful holiday decor, holiday cocktails, special food menus with beer pairings, fire pits to keep warm with friends and family, cornhole & so much more! Enjoy live entertainment every weekend with The Yards beer specials – starting at just $5!
Why not also stop at Jerry Longo’s Meatballs & Martinis for dinner and then get drinks at New Jersey’s first rotating bar, The Carousel Bar. Live music starts at 8 PM every Friday & Saturday night.
Tanger Outlets the Walk
Starting November 4th, pick up a FREE Elf on the Shelf scavenger hunt booklet from Shopper Services and start searching for hidden elves throughout the outlets!
The event will run until December 24th, when elves will officially be returning to the North Pole. Celebrate the holiday season the right way on November 19th with a tree lighting ceremony! Located in Plaza 200 near GAP, the 40 ft tree will be accompanied with music, free holiday face painting, games and more from 12 PM – 4 PM.
Ocean Casino Resort
Sleigh bells will be ringing, snow will be glistening, and lights will be twinkling as the holiday spirit takes over Ocean Casino Resort once again from Friday, November 25, 2022, through Sunday, January 1, 2023!
The Jingle Bell Bar, a holiday pop-up bar located at 1927 Lounge, returns to bring guests festive cocktails, nostalgic decor, and themed entertainment. On December 11th, Cirque Dreams Holidaze will transform Ovation Hall for a Broadway-style musical infused with contemporary circus artistry. The play celebrates Thanksgiving, Hanukkah, Christmas, and New Years all in one with breathtaking costumes, acts, music and singers for an unforgettable night!
Golden Nugget Atlantic City
Golden Nugget will be hosting The Midtown Men on December 3. Reunited stars from the Broadway smash hit JERSEY BOYS, will ring in the Christmas season this year with their “Holiday Hits” show.
This evening of songs and stories will feature iconic Yuletide classics such as “Winter Wonderland,” “Let It Snow,” and “Have Yourself a Merry Little Christmas,” as well as their signature renditions of the greatest rock and roll hits of the 1960s. The popular vocal group will treat their audiences to the songs of The Beatles, The Temptations, The Four Seasons, and more!
Additionally, The Midtown Men will perform their holiday single, “All Alone on Christmas,” which they recorded with Stevie Van Zandt and members of Bruce Springsteen’s The E Street Band. Come celebrate “the most wonderful time of the year” with these seasoned Broadway veterans!
Borgata
Don’t feel like cooking this year for Thanksgiving? Don’t worry, Borgata Casino has got you covered! Enjoy chef-curated holiday meals served at five of the resort’s fine and casual dining restaurants: American Bar & Grille, Angeline by Michael Symon, Old Homestead Steak House, B-Prime Steakhouse, and The Metropolitan. On Thursday, November 24th, custom menus with traditional Thanksgiving cuisine allow diners to indulge in sweet and savory meals while spending less time cooking and more quality time reminiscing with loved ones.
Additional offerings perfect for any Thanksgiving feast include Borgata’s exclusive selection of freshly baked pies available each year for pre-order from Borgata Baking Company. Delicious desserts include Pumpkin Pie ($16), Apple Crumb Pie ($18), Pecan Pie ($18), and New York Cheesecake ($24). Pre-orders are being taken in-person at Borgata Baking Company inside the resort starting Monday, November 7. Pick-up begins Tuesday, November 22 at 11 a.m. through Thanksgiving evening at 6 p.m.Hard Rock Hotel & Casino
The Beach Boys are making their way to Hard Rock Hotel & Casino this holiday season on December 3 for their ‘Tis The Season show featuring the Holiday Vibrations Orchestra ! Tickets start at $59. Under the Sun will be coming on December 17. Tickets start at $29. Ring the New Year in the right way with Earth, Wind & Fire on December 30 and 31! Tickets start at $80. For all foodie lovers, Executive Pastry Chef of Council Oak Steaks & Seafood, will be hosting a Holiday Pastry Series on December 10 where participants will be able to create their own chocolate snowman. Tickets cost $45.
Atlantic City Ballet
The Nutcracker, one of ballet’s treasured classics, will be coming to Caesars on December 17th. It’s A Shore Holiday will be coming to Showboat December 21st, 22nd, 27th & 28th. There’s no better way to spend the holidays with family and friends than by sharing and experiencing Atlantic City Ballet’s production of these amazing shows.
Resorts Casino Hotel
Resorts Casino Hotel is getting into the holiday spirit, diving into new happy hour specials, rocking out and winning big! The candy cane elves have moved their village to Bar One! Visit the Candy Cane Lounge Pop-Up for candy cane inspired drinks, live music and more, beginning November 18th and lasting through the Holiday season. Also check out Bar Bingo with a Musical Twist, Sundays from 2 p.m. – 5 p.m. Test your music knowledge and win slot cash and dining dollars! Spend Thanksgiving at Resorts where guests can enjoy an amazing Thanksgiving Dinner at one of our award-winning restaurants; Breadsticks, Capriccio or Dougherty’s Steakhouse & Raw Bar. Margaritaville and Landshark Bar & Grill will both be home to exciting new happy hours as well. And Air Supply will rock the Superstar Theater for a jam-packed show on November 11th, bringing no shortage of chart-topping hits!
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Philly: How are bees involved in making plant-based Honey?
Are bees involved? How do they actually make plant-based honey?
Traditionally bees have a massive role in producing honey. So, removing their support seems unrealistic, or does it? And sure, scientists can try to explain it. But can someone explain it in simple terms, in a way that a curious foodie could understand it?
Let’s find out in an exclusive interview with Mellody Food’s Darko Mandich.
Darko Mandich is a food entrepreneur in San Francisco. After spending almost a decade in the European honey industry as a business executive, Darko committed to reimagining the honey industry to become sustainable. Darko immigrated from Europe to California to launch Mellody, the world’s first plant-based honey brand. Darko is an advocate of saving the bees and wild pollinators.
Mellody Food’s Darko Mandich
Recently, I had a chance to talk with Darko.
From a science point of view, how are you creating plant-based honey products?
The process has to start with philosophy. When people think about science, engineering and process, what comes to their mind is what’s the science? What’s the engineering behind that? What’s the process of making something?
But I would argue that every process, every science starts with a philosophy in the first place. So for us, our philosophy was there’s honey made by the bees in the market, the real ones, that product quality-wise is amazing, but has negative baggage in terms of how it’s made. Next to that, there’s fake honey. There’s basically adulterated honey that’s made by people taking fraudulent activities and blending a little bit of real honey and a lot of rice syrup.
That’s done outside of the US by people trying not to get caught. The third group are vegan honey alternatives, made out of tapioca, dates, maple, pure sugar. These products are just not honey. Trying to impersonate honey, but it’s not honey. It’s a legit product. It’s in the market. People can buy it.
What was missing is the fourth group, which is the category that we pioneered.
Honey, the product that has the composition of real honey but that doesn’t have any rice syrups, nothing that doesn’t belong to honey. But, it’s not made by the bees and therefore by default is vegan and plant-based. So that was the category that we started, and we didn’t start it only for vegans. Obviously vegans are our early adopters. They love what we’re doing. I’m vegan myself. But I want this to be an inclusive company and brand, and therefore we launched this for everybody. For everybody who likes delicious and nutritious foods. By choosing this you’re basically voting for those little creatures to survive on this planet.
You asked me about the process.
You wanna make honey only from something that in nature that touches bees and honey, it’s very strict. Our team studied a lot of different honeys, the different anatomy of the bees, the science behind honey production. Bees land on a flower, they suck up nectar. And there’s a couple of things in a bee’s anatomy. We came up with this proprietary process where we interact with the plants, we take different parts of the plants.
What’s really exciting and cool is we can take the whole plant, break it into different ingredients, and take parts of the plant that maybe bees don’t have access to, like its roots. So we take different ingredients from different plants. We have more than 30 different plants in our product that we launched and we created this process that is basically mixing all those ingredients in a food facility in a regular culinary approach, and basically create a product that looks, tastes, and behaves like honey.
Is your honey currently available at Eleven Madison Home?
This is the product from a direct to consumer collaboration. We just launched with three Michelin star, Eleven Madison Park in New York City.
Eleven Madison Home’s The Specialty Tea and Honey Box featuring Mellody Honey
Yeah, the honey is currently available. The Specialty Tea and Honey Box launched for the Mother’s Day collection and Earth Month.
It’s a specially curated box of artisanal teas coming from different parts of the world with honey and also amazing, shortbread cookies. All plant-based, also made with our honey. That’s available right now
Sometime very soon a standalone jar [of honey] will also be available to Eleven Madison Home.
Eleven Madison Home’s The Specialty Tea and Honey Box featuring Mellody Honey
Tell us again what’s available, how to find it; and how to follow you and support you.
Yeah, follow us on Instagram and TikTok at MellodyFoods
In terms of purchasing, head to ElevenMadisonHome.com and you can purchase it there.
Saving the bees is learning more about them. Learning more about pollinators and you can do that on our social media.
And finally, if you’re equally passionate about bees and plants as we are, ask your favorite restaurant to reach out to us to offer Mellody in your favorite restaurant. It can be a vegan restaurant on non-vegan.
We are gonna work with all the restaurants that reach out to us where people ask to see our product offered, either on the menu, either within a meal, or just if you order a cup of tea and you want a side of Mellody.
