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12 Easy Recipe Options with Recommended Wine Pairings Score Big for Super Bowl LVIII and Playoff Parties
The big game is just around the corner. Your guest list is set, and you’re facing the perennial challenge: what to serve?
What to serve for Super Bowl LVIII? Game Day Appetizers collection
Meal planning service eMeals comes to the rescue with a Game Day Appetizers collection featuring 12 easy-cook recipes ranging from Pull-Apart Meatball Sub Bites to Snickerdoodle Sandwich Cookies – each paired with liquid refreshment from California winery Sutter Home and complete with fast online shopping options. Problem solved!
The game plan is straightforward. Simply:
- Check out eMeals’ Game Day Appetizers landing page or the Occasions Plan section of the eMeals app if you’re a subscriber to explore the fun finger-food recipes created by the eMeals team to feed you and your guests from kickoff to the final buzzer.
Hummus Board
- Assemble your menu. In addition to the collection’s pizza dough-wrapped meatball sub bites and classic frosting-filled snickerdoodles, you’ll find options like Nashville Hot Chicken Dip served with crostini, Philly Cheesesteak Sliders nestled in Hawaiian sweet dinner rolls, Twice-Baked Dill Pickle Potatoes made with miniature Yukon golds, and seven others including a Smoky Snack Mix – each assembled in a snap and serving 10-12 hungry football fans.
Pull-Apart Meatball Sub Bites
- Accept the wine recommendations. Whether it’s a Sutter Home Cabernet Sauvignon, White Zinfandel, Merlot or Pinot Grigio for the main event dishes you selected or the same winery’s Sweet Peach or Wild Berry fruit infusion for your dessert choices, you’ll get the perfect pairing for less than $12 per bottle. No need to waste time and no chance of choosing the wrong wine.
- Auto-generate your grocery list for easy in-store or online shopping. Click on the recipes you’re planning to make, and eMeals will create a shopping list you can use to self-shop at your local grocery store or tap for online grocery fulfillment at major retailers. It’s fast, easy, and ensures you won’t forget an ingredient.
- Cook, serve, and get your game on (TV, that is)! Every dish is tailor-made for grazing while you and your guests are glued to your big screen, so you’ll be the toast of the party – no matter which team wins.
And speaking of teams, eMeals can be a great addition to your cooking lineup. The company’s weekly meal planning service saves an average of two hours of meal planning time every week, helps reduce grocery expenses by utilizing ingredients efficiently and avoiding impulse purchases, and provides meal inspiration and variety with less stress and more family time.
For as little as $5 a month, eMeals subscribers get a choice of meal plans for 15 different eating styles including Quick and Healthy, Clean Eating, Low Calorie, Low Carb, 30 Minute Meals, Kid Friendly and Vegetarian. Users also receive Occasions Plan and Bonus Collection menus for recipes that may not fit into the nightly dinner category; have the option to mix and match menus from any style and substitute favorites from previous weeks; and can take advantage of eMeals’ web-shoppable functionality for fast one-click shopping from major retailers. Free 14-day trials are available here.
eMeals is a meal inspiration, planning and shopping
eMeals is a meal inspiration, planning and shopping platform that operates the subscription-based eMeals digital meal planning service, the free RecipeBox app enabling home cooks to create personalized digital cookbooks, and the Grocery Connect SDK providing online grocery shopping functionality for third-party apps and websites.
eMeals has helped millions of families relieve the daily stress of putting healthy home-cooked meals on the table quickly, easily and affordably since the launch of its digital meal planning service.
For more information, visit https://emeals.com and https://recipebox.com.
Sutter Home revolutionized the way Americans enjoyed wine
When the Trinchero family bought the Sutter Home Winery in 1948, they had vision, passion and a keen insight into consumer tastes.
In the early 1970s, Sutter Home revolutionized the way Americans enjoyed wine when it created the first-ever White Zinfandel, introducing a new, sweeter style of wine—along with several other crowd-pleasing varietals—at an affordable price.
By the 1980s and 1990s, Sutter Home became a household name as the second largest independent, family-owned winery in the United States. In 2005, the winery was the first to produce the groundbreaking single-serve, 187mL package in lightweight plastic bottles.
Today, Sutter Home continues to reflect the evolution of its consumers, offering 21 different varietals in 750mL, 187mL and 1.5L bottles, plus 500mL Tetra Pak® packages.
For more information visit www.SutterHome.com.
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Thanksgiving in Philly: perfect stuffing bread DOES exist – and it’s… [Find Recipe Inside]
This Thanksgiving in NYC, the perfect stuffing bread DOES exist – and it’s brioche. As in St Pierre Brioche Thanksgiving Stuffing
No Thanksgiving spread is complete without a hearty stuffing. While add-ins are a matter of preference, choosing the right bread is crucial. One underrated choice is eggy, rich brioche – and with St Pierre Bakery, you don’t need to go to France to get it.
Thanks to its butter and egg content, St Pierre’s Brioche Loaf provides the perfect balance of crisp toastiness while remaining soft and creamy inside, while its lightly sweet flavor adds a decadent quality that can still lean savory. Attached below is an approachable recipe for stuffing allowing for all the craveable crunch for the whole family with minimal effort required.
St Pierre Brioche Thanksgiving Stuffing
By @BrandiMilloy
Ingredients
1 loaf St. Pierre Brioche Bread
1/2 cup unsalted butter
1 medium onion, diced
3/4 cup celery, diced
3/4 cup carrots, diced
1 cup mushrooms, diced
2 large eggs
1 tbsp. fresh rosemary, chopped
3 sprigs fresh thyme, just the leaves
1 tbsp. fresh sage, chopped
1 small apple (granny smith works well), peeled and diced
Salt and pepper
Directions
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Preheat oven to 350 F. Cut brioche bread into 1” cubes and bake for about 10-15 minutes until toasted.
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Meanwhile, into a pot over medium high heat add butter until melted. Add onion, celery and carrots and cook until everything starts to soften, about 7 minutes. Add mushrooms and cook for 2 minutes longer. Remove from heat and set aside.
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Into a bowl whisk together the eggs, herbs, apples, mushrooms, and salt and pepper. Add your cooked vegetables and mix to combine.
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Pour mixture on top of toasted bread and stir to combine. Bake stuffing for about 45 minutes. If your stuffing starts to get too brown, cover until finished baking. Enjoy!
As America’s favorite brioche brand, St Pierre’s products are widely available via grocery stores nationwide as well as Walmart.
Southern sophistication in the City of Brotherly Love: Jack Daniel’s Country Cocktails RTD Hard Tea Pours Nationwide
Jack Daniel’s Country Cocktails Hard Tea Launches Nationwide
Jack Daniel’s Country Cocktails Hard Tea – a canned ready-to-drink that launched earlier this spring in 13 test markets – is rolling out nationwide this fall.
The RTD embodies Southern sophistication with a twist.
Jack Daniel’s Country Cocktails Hard Tea combines black tea, ripe, true-to-fruit flavor resulting in a balanced and sweet finish. With four classic flavors carefully selected, each can was crafted to please the palates of today’s modern drinker.
Country Cocktails can be found in select retail and convenience stores across the country in a 12oz. can (ABV 5%), 12-can variety pack containing four classic flavors: Original, Peach, Raspberry, and Blackberry; with the Original & Peach offered in 16oz. and 23.5oz. single serve cans that deliver consumers a refreshing and high-quality beverage experience for those who appreciate a good tea.
- Original: Known for its full-bodied refreshing take on a Southern classic. Combining the rich taste of black tea with a sweet, true-to-fruit finish, captures the essence of Southern sweet tea. It’s the perfect drink for relaxing on the porch and enjoying good conversation.
- Peach: A floral flavor that brings the juicy, sun-ripened sweetness to life. This option offers a crisp and refreshing experience, where the delicate honeyed taste comes to the forefront of the palate making it a delightful choice for any day of the year.
- Raspberry: Delivering a vibrant tartness, yet balanced with a subtle sweetness; this flavor presents a bold and smooth drink that’s as satiating as it is refreshing.
- Blackberry: Capturing the rich and juicy essence of blackberries, it offers a slightly tangy and flavorsome experience, making it a perfect choice for consumers who enjoy the bold taste of berries with a hint of Southern charm.
Coinciding with Country Cocktails Hard Tea launch is the RTD’s partnership with ACM and two-time CMT Music Award winner, Lauren Alaina, who has accomplished one of country music’s crowning achievements – becoming the youngest member of the Grand Ole Opry.
Lauren Alaina’s small town Georgia roots, love for comfort and authenticity make her the perfect ambassador for a beverage that prides itself on delivering a taste of the South in every sip. Both Alaina and Jack Daniel’s Country Cocktails symbolize Southern charm, together producing a match made partnership.
To celebrate the collaboration, Country Cocktails has partnered with Southern Living to offer fans across the country a chance to enter their sweepstakes and win a pair of tickets and flights to meet Lauren Alaina at her concert in Las Vegas at the Green Valley Ranch Backyard Amphitheater on October 25, 2024.
The sweepstakes will run from September 13 until October 11, 2024 and contestants can enter for a chance to win by visiting the link.
About Jack Daniel’s
Officially registered by the U.S. Government in 1866 and based in Lynchburg, Tenn., the Jack Daniel Distillery is the first registered distillery in the United States and is on the National Register of Historic Places.
Jack Daniel’s is the maker of the world-famous Jack Daniel’s Old No. 7 Tennessee Whiskey, Gentleman Jack Double Mellowed Tennessee Whiskey, Jack Daniel’s Single Barrel Tennessee Whiskey, Jack Daniel’s Tennessee Honey, Jack Daniel’s Tennessee Fire, Jack Daniel’s Tennessee Apple, Jack Daniel’s Bonded, Jack Daniel’s Sinatra Select, and Jack Daniel’s RTDs. Today, Jack Daniel’s is a true global icon found in more than 170 countries around the world and is the most valuable spirits brand in the world as recognized by Interbrand.
About Jack Daniel’s Country Cocktails
Jack Daniel’s Country Cocktails are premium malt beverages from the Jack Daniel’s Family of Brands. Jack Daniel’s Country Cocktails was introduced in May 1992.
Jack Daniel’s Country Cocktails and their respective flavor names are registered trademarks. © 2024 Jack Daniel’s. Jack Daniel Beverage Co., Louisville, Ky. Flavored Malt Beverage.
For more information, please visit www.countrycocktails.com.
Philly Food: “The Bear” Star Matty Matheson launches #TGISunday with Pacific Foods to Tackle the Sunday Scaries
Pacific Foods, a brand known for its organic and high-quality ingredients, has launched its #TGISunday content series to help people overcome the widespread phenomenon known as the “Sunday Scaries.”
Developed in partnership with chef and television star Matty Matheson, the series is designed to transform Sunday anxiety into a time for culinary joy and inspiration.
A recent survey by Pacific Foods* revealed the deep impact of the Sunday Scaries, with the average American experiencing this pre-Monday apprehension 36 times a year. Typically, the unsettling feelings begin around 3:54 p.m. on Sundays, leading to an average of six hours and six minutes** spent in dread each week—totaling a staggering 219 hours annually.
The Bear Star Matty Matheson launches #TGISunday with Pacific Foods to Tackle the Sunday Scaries
Recognizing that cooking serves as a soothing activity for many with 31% of people finding joy in preparing meals on Sundays, Pacific Foods is addressing these anxieties by offering easy, comforting recipes through the #TGISunday content series on its website.
Matty Matheson and a group of wellness and food aficionados will share curated recipes designed to combat the Sunday Scaries and embrace the calming, restorative power of cooking to unwind and reclaim their Sundays.
Chef Matty Matheson brings his trademark enthusiasm to the kitchen, making his stance on Sundays clear by turning them into a day of culinary excitement. “Look, I know Sundays can be a drag for a lot of folks, so let’s flip that script. Let’s rock the kitchen with some serious cooking that’s all about fun and flavor without it being a chore or another worry. Cooking isn’t just about eating; it’s about chilling out and making something awesome that feeds your soul,” explains Matheson.
Matty’s unique recipe—the Spicy Shrimp Pasta Bake—will be a highlight of the series, which will also feature content from various figures known for their culinary expertise. All recipes and tips will be available through social where viewers of the #TGISunday series are encouraged to share their own meal-hacking tips using Pacific Foods products. Fans can also enter to win a custom illustrated soup mug, designed by Pacific and Matheson, to add to their Sunday rituals.
“Matty Matheson’s vibrant personality and the joy he brings to food make him a natural fit to join us in our mission to take back Sundays,” said Erika Jubinville, head of Pacific Foods marketing. “He inspires all of us to bring more fun and creativity to our cooking routine, and sparks excitement for new ways to use Pacific products.”
For more insights into the #TGISunday series, please visit pacificfoods.com/TGISunday.
About Pacific Foods
Pacific Foods was founded in 1987 in Tualatin, Ore. and was acquired by Campbell Soup Company in 2017. For more than 150 years, Campbell (NASDAQ:CPB) has been connecting people through food they love. Generations of consumers have trusted us to provide delicious and affordable food and beverages. Headquartered in Camden, N.J. since 1869, the company generated fiscal 2023 net sales of $9.4 billion. Our portfolio includes iconic brands such as Campbell’s, Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Milano, Michael Angelo’s, noosa, Pace, Pacific Foods, Pepperidge Farm, Prego, Rao’s, Snyder’s of Hanover, Swanson and V8. Campbell has a heritage of giving back. The company is a member of the Standard & Poor’s 500 as well as the FTSE4Good and Bloomberg Gender-Equality Indices. For more information, visit www.campbellsoupcompany.com.
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6 Reasons to Fall in Love with Ben Holladay Bourbon
Wanna Fall in Love With a New Bourbon? Here are 6 Reasons to Taste Ben Holladay Missouri Straight Bourbon Whiskey
Missouri’s oldest distillery underwent a $10 million renovation in 2015 and began distilling bourbon on-site again for the first time in three decades.
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For bourbon-lovers, it’s time to get very excited.
The release of Ben Holladay Missouri Straight Bourbon Whiskey from the Holladay Distillery is now exactly one month away.
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Here are 6 Reasons to Taste Ben Holladay Missouri Straight Bourbon Whiskey
#1 Ben Holladay Bourbon is the Real Deal
Ben Holladay Bourbon is Bottled-in-Bond, a designation that signals the highest level of authenticity and adherence to rigorous distilling standards.
This is handcrafted small batch bourbon, with each batch being pulled monthly from different barrels spread out on different floors of our two seven-story rickhouses and blended by our master distiller to match our strict criteria for flavor profile.
It was produced at a distillery that has a fascinating true history more compelling than any craft story you’ve been sold, and which has remained American-owned throughout all 166 years of its existence.
Related: Superstar Chef Bobby Flay heads to Las Vegas Strip for his favorite parts of Italian cuisine
#2 Ben Holladay Bourbon is made the Old-Fashioned Way
The Holladay Distillery was founded in 1856, making it Missouri’s oldest distillery.
There is a fine balance between the evolving technology of modern distillation and this long legacy of distilling history.
They have strived to honor the traditions of the past by renovating the original stillhouse, cooking with the original mash bill, distilling our bourbon in a column still with doubler, and using two cookers to heat the corn at a high temperature and the more delicate grains at a lower temperature.
#3 Ben Holladay Bourbon is the 5%
It is a common misconception that bourbon can only be made in Kentucky. While it is true that ninety-five percent of the world’s bourbon supply comes from Kentucky, the spirit is by definition American-made.
Bourbon can only be made in the United States and it can be made in any state, but the finest bourbon results from an ideal combination of climate and geology that is rare outside of Kentucky but is found in Weston, Missouri.
Ben Holladay Bourbon meets both the federal requirements for bourbon and the additional Missouri state requirements to be classified as Real Missouri Bourbon.
Related: New Captain Morgan Cherry Vanilla Combines Notes of Nostalgia with a Modern-Day Twist for the Perfect Pairing
#4 Location, Location, Location
The Holladay Distillery sits on land with active limestone springs that were first charted by Lewis and Clark in 1804. Limestone provides minerality and promotes fermentation, while also filtering out impurities and iron that can affect the spirit’s color and taste.
The Midwestern climate of dry and cold winters with hot and humid summers result in variations in temperature that are ideal for aging bourbon. The barrels age in two historic rickhouses called ironclads that are not climate controlled, allowing the temperature to vary by as much as thirty degrees between the top and bottom floors.
“Stagecoach King” Ben Holladay, who founded the Holladay Distillery in 1856
#5 Ben Holladay was a Giant of the West
Ben Holladay is one of the greatest unknown figures in American history, an original transportation tycoon who has been called the “Elon Musk of his day.”
He was famed as the “Stagecoach King” for creating the Overland Express stagecoach lines that were ultimately sold to Wells Fargo, just one piece of a transportation portfolio that also included steamships, streetcars, and a railroad.
He even owned the Pony Express for part of its brief history.
With everything from silver mines to saloons also under his domain, he was the largest individual employer in the US in the 1860s and kept close counsel with everyone from President Lincoln to Brigham Young.
He built an empire that spanned the entire country, and this distillery is the only piece left standing.
Related: The world’s most expensive whiskey collectors’ set is here. Find the luxury details
Kyle Merklein, Master Distiller at the Holladay Distillery in Weston, Missouri
#6 Kyle Merklein is Modern Distilling’s Best
Crafting bourbon is equal parts art and science. Their Master Distiller, Kyle Merklein, earned his biological/agricultural engineering degrees from Kansas State, with a Master’s research focus on the optimization of various fermentation systems.
He’s been in charge of the distillery’s bourbon operation and new product development since 2016 and has spent countless hours comparing the lab work on current barrels to the data found in the company’s old handwritten ledgers and TTB records going back decades, all while working toward his Ph.D. in industrial engineering.
Merklein has a true passion for bourbon and an attentiveness to the most minute details of bourbon-making that keeps him awake at night. He was the exact right person for the formidable task of producing a bourbon that both honors Holladay’s legacy and exceeds modern standards.
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ABOUT HOLLADAY DISTILLERY
Founded in 1856 by “Stagecoach King ” Ben Holladay in Weston, Missouri, Holladay Distillery is the premium spirits division of McCormick Distilling Company. The company’s brand portfolio includes Five Farms Irish Cream, 360 Vodka, Tequila Rose, Broker’s Gin, Whicked Pickle, and more. Ben Holladay Missouri Straight Bourbon Whiskey, a six-year-old, Bottled-in-Bond, handcrafted small batch bourbon, will launch in May 2022. Learn more at holladaydistillery.com or holladaybourbon.com and follow @holladay1856.
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Moulin Rouge! The Musical at Philly’s Kimmel Cultural Campus Wed July 5 – Sun July 30
Moulin Rouge! The Musical at Philly’s Kimmel Cultural Center Wed July 5 – Sun July 30
Part of the 2022-23 Broadway series, this larger-than-life musical tells the story of star-crossed lovers who fall in love at the Moulin Rouge, a place where Bohemians and aristocrats rub elbows while relishing the electrifying entertainment.
Dive into the world of celebrating truth, beauty, freedom, and most importantly, love, as this musical-remix extravaganza comes to life in front of your eyes. Moulin Rouge! The Musical is more than just a musical – it’s a state of mind!
Moulin Rouge! The Musical
Inspired by the greatest popular music of the past 50 years
Inspired by the greatest popular music of the past 50 years, Moulin Rouge! The Musical not only includes many iconic songs from the 2001 film such as the Oscar-winning hit “Come What May,” but also features renditions and mashups of more recent hits from artists like Adele, P!nk, Katy Perry, Beyoncé, and Rihanna.
“We couldn’t be more thrilled to host this energetic and grandiose Tony® Award-winning production for the first time in Philadelphia,”
said Frances Egler
Vice President of Theatrical Programming & Presentations on the Kimmel Cultural Campus.
“Born from the Oscar-winning Australian movie, the stage adaptation of Moulin Rouge! The Musical has captivated audiences’ hearts, bringing the love story of Christian and Satine, and the characters that inhabit the famed Moulin Rouge, to life.”
Directed by Alex Timbers (Tony Award® nominated for Bloody Bloody Andrew Jackson and Peter and the Starcatcher, and Director of Warner Bros.’ forthcoming TOTO, the animated musical film adaptation of Michael Morpurgo and Emma Chichester Clark’s 2017 book), Moulin Rouge! The Musical has a book by John Logan (Tony Award® for Red); choreography by celebrity choreographer, Sonya Tayeh (Lucille Lortel Award and Obie Award for Kung Fu, and Emmy winner), who has worked with celebrities such as Miley Cyrus; and music supervision, orchestrations and arrangements by Justin Levine (Bloody Bloody Andrew Jackson).
The design team for Moulin Rouge! The Musical includes Tony Award® winner Derek McLane (sets), Tony Award® winner Catherine Zuber (costumes), two-time Tony Award® nominee Justin Townsend (lighting), Tony Award® nominee Peter Hylenski (sound), Drama Desk Award winner David Brian Brown (wig and hair design), Sarah Cimino (make-up design), and Matt Stine (music producer). Casting is by Jim Carnahan and Stephen Kopel. The Moulin Rouge! The Musical original Broadway Cast Album, which debuted #1 on Billboard’s Cast Albums Chart, is now available at all digital and streaming providers by Baz Luhrmann’s label, House of Iona, and RCA Records.
A physical edition of the album was made available on October 25, 2019. Global Creatures (Carmen Pavlovic and Gerry Ryan OAM) serves as Lead Producer and Bill Damaschke is the executive producer. General management is by Foresight Theatrical.
Co-producers of the Broadway production include Aaron Lustbader, Hunter Arnold, Darren Bagert, Erica Lynn Schwartz/Matt Picheny/Stephanie Rosenberg, Adam Blanshay Productions/Nicolas & Charles Talar, Iris Smith, Aleri Entertainment, CJ ENM, Sophie Qi/Harmonia Holdings, AF Creative Media/International Theatre Fund, Baz & Co./Len Blavatnik, Endeavor Content, Tom & Pam Faludy, Gilad-Rogowsky/InStone Productions, John Gore Organization, Mehr-BB Entertainment GmbH, Spencer Ross, Nederlander Presentations/IPN, Eric Falkenstein/Suzanne Grant, Jennifer Fischer, Peter May/Sandy Robertson, Triptyk Studios, Carl Daikeler/Sandi Moran, Desantis-Baugh Productions, Red Mountain Theatre Company/42ND.CLUB, Candy Spelling/Tulchin Bartner, Roy Furman, and Jujamcyn Theatres. Released by 20th Century Fox, Baz Luhrmann’s Moulin Rouge! premiered at the 2001 Cannes Film Festival. At the 74th Academy Awards, the film was nominated for eight Oscars, including Best Picture, and won two.
The Moulin Rouge of Paris is a dazzling and spectacular universe, the symbol of the Parisian way of celebrating since 1889. Starting life as a popular cabaret and dance hall, the venue became an iconic music hall in the Roaring Twenties and then a theatre where numerous famous French and international artistes stepped out into the limelight.
Moulin Rouge! The Musical is currently playing on Broadway at the Al Hirschfeld Theatre where it opened to rave reviews in 2019.
Tickets can be purchased by calling 215-893-1999 or online at www.kimmelculturalcampus.org
In-person ticket sales can be conducted daily from 10 a.m. – 6 p.m. at the Academy of Music Box Office, located at 240 S. Broad Street. See www.kimmelculturalcampus.org for more information.
Please visit or follow @MoulinRougeBway on Twitter Instagram, Facebook, and TikTok.
THE SHUBERT ORGANIZATION The Shubert Organization is America’s oldest professional theatre company and the largest theatre owner on Broadway.
For over 120 years, Shubert has operated hundreds of theatres and produced hundreds of plays and musicals in New York City and throughout the United States. Under the leadership of Robert E. Wankel, Chairman and CEO, Shubert currently owns and operates 17 Broadway theatres, Six off-Broadway venues, and the Forrest Theatre in Philadelphia.
Notable productions and co-productions include Cats, Sunday in the Park with George, Dreamgirls, The Heidi Chronicles, Jerome Robbins’ Broadway, Amadeus, Children of a Lesser God, The Grapes of Wrath, Ain’t Misbehavin’, Hedwig and the Angry Inch, Spamalot, The Elephant Man, The Curious Incident of the Dog in the Night-Time, The Band’s Visit, Come From Away, Dear Evan Hansen, Company, and the new musical Some Like It Hot.
In addition, Shubert’s innovative ticketing solutions offer unparalleled distribution and marketing to the theatre industry and beyond. Its consumer-facing brands—Telecharge for retail ticket sales and Broadway Inbound for group sales and the travel industry—sell millions of tickets each year. The Shubert Foundation, sole shareholder of The Shubert Organization, Inc., is dedicated to sustaining and advancing live performing arts in the United States.
The Foundation provides general operating support to not-for-profit theatres and dance companies. Foundation grants in 2021 totaled $32.1 million. For more information, visit www.shubert.nyc.
KIMMEL CULTURAL CAMPUS Located in the heart of Center City, Philadelphia, our mission is to engage the region’s diverse communities with art through performance and education. Our Cultural Campus serves more than 1-million guests per year and includes Kimmel Center for the Performing Arts (Verizon Hall, Perelman Theater, and SEI Innovation Studio), the Academy of Music, and the Miller Theater (formerly the Merriam Theater) – representing more than 160 years of rich history for the performing arts along Philadelphia’s Avenue of the Arts.
We are home to The Philadelphia Orchestra and esteemed Resident Companies: Opera Philadelphia, Philadelphia Ballet, PHILADANCO, The Chamber Orchestra of Philadelphia, The Philadelphia Chamber Music Society, and Curtis Institute of Music. With nearly 9,000 seats per night, we are the region’s most impactful performing arts center, and the second largest in the country. Our Cultural Campus serves as a preeminent and inclusive place to enjoy exceptional experiences that reflect the spirit of our region by cultivating a creative and socially responsible environment where our community shares experiences that are delivered with pride, integrity, and respect.
As a 501 c 3 nonprofit organization, we collaborate on, present, and produce a broad range of relevant and meaningful events, we serve as an active gathering space for social and community events, we educate the region’s young people through access to quality arts experiences, and we provide support to artists in the creation of new work. Read Kimmel Cultural Campus’ vision statement, world view, and mission statement here. Learn more about our commitment to diversity, equity, and inclusion and how it encompasses our mission, coworkers, and programs here.
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Sting and Shaggy Co-headline One Fine Day Festival at The Mann in Fairmount Park in Philly Sat September 9
Sting and Shaggy Co-headline One Fine Day Festival at The Mann in Fairmount Park in Philly Sat September 9
Sting and Shaggy have curated and will co-headline the One Fine Day Festival, a full day of eclectic music featuring a diverse artist lineup across two stages coming exclusively to The Mann in Fairmount Park in Philadelphia, PA, on Saturday, September 9, 2023.
Headlining the main stage at TD Pavilion at The Mann, Sting and Shaggy will perform their biggest hits together, trading off and collaborating on ‘Every Breath You Take,’ ‘Englishman In New York,’ ‘Message In A Bottle,’ ‘It Wasn’t Me,’ ‘Boombastic’ and ‘Angel’ and more.
The One Fine Day performance in Philadelphia is the only time in the USA where Sting and Shaggy, both managed by Cherrytree Music Company CEO Martin Kierszenbaum, will perform together in 2023.
“I love how Shaggy and I effortlessly push each other to the creative edges,”
says Sting.
“After having made the 44/876 album together and recording an album of Frank Sinatra covers in a reggae style, a day of hits and musical adventures in one of our favorite cities seemed like the next illogical step!”
“Sting is a catalyst for musical curiosity,”
adds Shaggy.
“When we collaborate, we combine our musical tastes, individual cultures and a sense of wonder. We wanted to invite some of our favorite musicians to gather in real time and share that very vibe at ‘One Fine Day.’”
Headlining the Skyline Stage at the Mann for One Fine Day will be two-time Grammy Award-winning Thundercat the funky bassist who is known for his collaborations with Kendrick Lamar, Erykah Badu and Mac Miller.
“One Fine Day” will fill the air with uplifting spirit and energy along with additional musical performances from Koffee, Tank and the Bangas, Philly’s own G. Love & Special Sauce, Kes, Flor de Toloache, and French/ Italian sensation, Giordana Angi all against the beautiful backdrop of Fairmount Park.
Tickets will be available beginning with an artist presale starting on Tuesday, May 16 at 10 AM EST until Thursday, May 18 at 10 PM EST. Additional presales will run throughout the week ahead of the general on sale beginning on Friday, May 19 at 10 AM EST at ticketmaster.com.
An exclusive VIP experience which includes access to a private lounge with samplings of Sting’s wine, Toscana IGT from Il Palagio paired with Philadelphia’s own Di Bruno Brothers gourmet cheeses is also available.
