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Philly Foodies! Hellertown-Lower Saucon Summer Restaurant Week begins Sunday, July 17th 

Hellertown-Lower Saucon Summer Restaurant Week begins Sunday, July 17th 

The Hellertown-Lower Saucon Chamber of Commerce (HLSC), a proud partner of the Greater Lehigh Valley Chamber of Commerce, is spicing up your summer in the most delicious way

2022 Summer Restaurant Week!

From Sunday, July 17th – Saturday, July 23rd, food lovers from across the Lehigh Valley can get a taste of everything that the Hellertown-Lower Saucon food and beverage scene has to offer. Participants have been instructed to pick an offer that best suits their business to feature for the initiative.


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This can be, but is not limited to, specials such as a “set-price” or “prix fixe” menu, a gift card deal, or discount opportunity.

Hellertown-Lower Saucon Summer Restaurant Week begins Sunday, July 17th 

Summer Restaurant Week gives patrons a chance to return to their favorite spots, while also providing participants with an opportunity to reach new customers with enticing deals. Not only is the exposure beneficial for local establishments, but it also assists them in generating additional cash flow.

 

Jessica O’Donnell, EVP of Affiliated Chambers for the Greater Lehigh Valley Chamber of Commerce, said, “Come take a bite out of the Hellertown-Lower Saucon’s thriving food and beverage scene! With sixteen participating businesses, who are all featuring different specials, this is the perfect opportunity to enjoy the local flavors of our community. This seven-day event will spotlight participating restaurants and encourage diners to frequent each of our delicious establishments, right here in the Hellertown community. Our hope is to connect residents to these local eateries while also welcoming and introducing new patrons from surrounding communities. This is a great opportunity to try something new and to support local!”

 

Hellertown-Lower Saucon Summer Restaurant Week begins Sunday, July 17th 

Kate Hartney, Coordinator for the Affiliated Chambers for the Greater Lehigh Valley commented, “I can’t wait to experience my first Restaurant Week with the Hellertown Community! From the Crossroads to the Highlands, Hellertown has so many delectable options to dive into, you’ll be glad you have a whole week to sample everything Hellertown has to offer. When we all shop small and shop local, we all win!

 

Erik Sheetz, Owner of Braveheart Highland Pub said, “We’ve been involved in every Restaurant Week since they started, and we love being a part of our local Chamber!”

 

Kevin Cordon, Owner of Roma Pizza said “I’m excited to put our spin on New York Style Pizza front and center for Restaurant Week! Enjoy your slice right here at home in Hellertown!”

 

Participants (as of 7/11/2022):  

 

 

Participants’ Specials: Offers can be viewed at https://www.lehighvalleychamber.org/hellertown-lowersauconsummerrw.html

 

Pricing Information: Varies depending on each establishment’s offer.

 

Sponsors (as of 7/11/2022):

 

 

 

Interested in getting involved with or supporting the Hellertown-Lower Saucon Chamber? Contact either Jessica O’Donnell or Kate Hartney for more information.  

 

For more information on this event and any upcoming events, visit the Hellertown-Lower Saucon Facebook page, or the Affiliated Chamber’s Instagram or LinkedIn pages.  

About the Chamber: The mission of The Greater Lehigh Valley Chamber of Commerce is to improve the economy and quality of life in the Lehigh Valley Metropolitan Area.  We accomplish this through business-to-business networking events and marketing products, affinity programs and exclusive, money saving member benefits, training programs, government affairs initiatives and public policy advocacy, and community development enterprises.  With nearly 5,000 members who employ more than 200,000, the Chamber is the largest in Pennsylvania and New Jersey, and in the top ten nationwide. 

Oryx Desert salt brings Taste, Health and Social Good to Your Gourmet Experience

Oryx Desert salt brings Taste, Health and Social Good to Your Gourmet Experience

Oryx Desert Salt Taste

In the crowded world of salts and condiments,  Oryx Desert Salt is working hard to separate itself from the crowd and more and more people are noticing.

Come have a taste and a closer look….

Oryx Desert Salt has a heightened taste, even when compared to other gourmet options.  Subtle, yet bold.  It adds a zest to the bite while being gentle on your palate.  A finishing salt who’s magic is pulling out an extra bit of dimension from most dishes.


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I tried it on poultry, rib eye and salmon.  Bringing out the juice and flavor.  Each time the taste was noticeably enhanced.  

With its distinctive flavor profile using less salt will achieve that enhanced flavor and Oryx is still going, creating more exclusive flavored salts for exciting new taste experiences

Oryx Desert salt brings Taste, Health and Social Good to Your Gourmet Experience

So far I’ve only sampled their white salt, but judging by that experience, I’d LOOOVE to try their variety.

“Salt is the smallest ingredient in any meal yet it has the biggest impact”

Oryx Desert Salt’s Flavors

SMOKED SALT –  cold smoked over French Oak shavings

WINE SALT – soaked in Shiraz red wine and sundried

BRAAI/ BBQ SALT – free from additives, flavourants, preservatives, wheat or gluten fillers.

Oryx Desert Salt’s Health Benefits

Oryx Desert Salt has all the essential minerals and trace elements that exist naturally in salt, including magnesium, zinc and potassium.  

 

It’s 100% pure, crystal-white, natural desert salt.   Sun-dried, unrefined, no additives, no anti-clumping agents, no preservatives. Dried by the hot African desert sun. 

Oryx Desert salt brings Taste, Health and Social Good to Your Gourmet Experience

Why is this important? To really understand, let’s put on our science lab coats and get into the specifics.

There are two elements of salt – sodium and chloride – and they each play vital roles to your healthy body.

Sodium helps your nervous system, controls your taste, smell and touch, helps your muscles (and heart) work and helps your brain talk with the rest of your body.

Chloride is key for digestion and helps keep your blood moving.

 

Okay, science class is over.  

 

But, yeah, that’s how important salt is to us.  And how important Oryx Desert Salt recognises their role. 

 

Some of us, honestly, haven’t put that much thought into what kind of salt we’re using.  And now we know we should.

 

The Oryx Desert Salt Story

 

Back in the Summer of 2020 inspiration struck CEO / Founder Samantha Skyring when she took a 7 day walk through South Africa’s Namib Desert.

 

During the journey, she had several up-close encounters with Oryx Gazella (large antelopes) and learned the Oryx go a lifetime without drinking water.  

 

How do they survive it?  

 

The salt plays a big part.  The animals get the necessary minerals and trace elements vial by licking native salt. 

 

If you look on Oryx Desert Salt’s packaging, you’ll notice the Oryx, with its striking coloring and presence, because became the symbolic icon for Oryx Desert Salt.

 

Oryx Desert Salt Cares About Our World

 

They support small, local businesses, build partnerships and advocate for eco-awareness.

 

Oryx Desert Salt believes in impact sourcing which is choosing to source locally where  possible and supporting small, often women-owned businesses.

They also work to build collaborative relationships (from their chefs, cooking schools and beyond) seeing them as valued ambassadors.

Their cotton bags, aprons and shopper bags are manufactured by a women’s home industry community group.

 

They partner with organizations like the Ukama Foundation, Macassar Pottery,    Khomani San and Mier communities who own !Xaus Lodge in the Kgalagadi Transfrontier Park in the Kalahari Desert.  

Where To Buy

Available at Whole Foods throughout the county, on Amazon and on their website here.

Erin Michele Soto Rises Through Her Trauma to Return to Her Hit TV Series

Erin Michele Soto Rises Through Her Trauma to Return to Her Hit TV Series

Audiences know Erin Michele Soto from her work in the miniseries Shirley and Shelly and the TV series Studio City, the smash hit and Emmy – winning drama.


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Around the world audiences see stars on red carpets, TV and movie screens; and often never consider the challenges these performers face to live their dreams.  

So many people recognize a star’s good looks, their talent, the laughs and tears from the characters they portray. But the audience doesn’t really get to know the person behind that work.  Today Erin is sharing a deeper look into her journey. 

Erin Michele Soto Reveals Her Bright and Her Dark

Recently we had a chance to sit down with Erin Michele Soto and she revealed the brightest and the darkest moments of her story and the excitement yet to come.

Erin Michele Soto Pushes Through Her Trauma to Return to Her Hit TV Series

Erin Michele Soto

Like so many, Erin moved to Southern California with big Hollywood dreams. But she did not become the struggling cliche.  She had the talent and good fortune to quickly find work as an actress and as a dancer.  

Tragedy on a Celeb-Filled Dance Floor

Erin Michele Soto’s grace on the dance floor quickly brought her attention.  She found A-list work immediately in Modern, Ballet, Jazz dance genres. Stars of the stage, small screen and silver screen all demanded her time, attention and help.

Erin Michele Soto Rises Above Her Trauma to Return to Her Hit TV Series

Then as her star was rising, suddenly it all crashed down.  Literally.  One day in the middle of dancing, Erin fell, hit her eye and the trauma from the fall punctured her brain.

The next moments created a chronic ailment that took Erin over a year for her to recover.  The glitz and glamour lifestyle was replaced with being bed-ridden and living a small, dark, lonely  life.

Hearing Soto reflect back today, there’s still a pain in her eyes and her voice.  But a growing strength and courage in her soul.

Was her journey hard?  Yes.  Painful?  Yes.  Encouraging?  No. 

But, Erin wasn’t done yet.

Ironically, her body really thought she was finished.  She rarely left the house.  She couldn’t socialize with friends.  She forgot how to do the smallest tasks constantly, things like closing her house door; she would routinely black out as she walked through her neighborhood.

The things most people find common, this talented star was suddenly struggling to complete.

“No One Can See My Pain”

Even worse, her mind was playing tricks on her.  

This normally proud, healthy, optimistic person was suddenly having thoughts of self-harm.  It was a dark time.  The good news is, she knew better.  Luckily, she never acted on those dark, harmful thoughts.

Your Village Supports Your Recovery Journey

To meet Erin is to fall in love with her.  Her energy, her spirit, her intelligence, her motivation.  Luckily, even in her darkest moments after her trauma, Erin’s community rallied to cheer her on and find ways to help her while she struggled to live daily life.  She bravely chose to get professional mental help which also supported her and returned her closer to light and happiness.

She learned to over-power her own thoughts and regain positivity.  She now meditates daily and credits that mental strength with her return to courage and creativity.

“I used my imagination

to get back into the world”

Back on Set

Just over a year after her life-changing trauma, Erin was itching to get back to performing.  The injury focused her true passions in using her voice in acting.  Performing, acting, dancing.  But she was dealing with a very foreign feeling: insecurity.  Could she remember her dialogue?  Could her body move as gracefully as it used to?  Would she feel as comfortable acting as she did before?

As a performer, Erin had to “learn to walk” again.

Erin was eager to return and try.  She chose a small, local theater in SoCal’s modest San Fernando Valley.  

“To her surprise, relief and excitement,

all of her worries went away.”  

To her surprise, relief and excitement, all of her worries went away.  Her mind and body cooperated and she had a blast performing again in front of huge crowds.

“If something brings you joy,

push through your fears”

Today, Erin is busier than ever.  She’s currently working on projects for both stage and screen, taking meetings as an actress for both tv and film.

She credits her friends, family, health professionals and community with helping her overcome her dark moments.  Her continued meditation keeps her mind clear and strong.

As a performer, she’s excited to be in front of an audience – whether you’re watching her in-person on stage, on your television or on the big screen.

With confidence, motivation, discipline and support from your community, everyone can rebound from their challenges and return to what they love.  Erin Michele Soto is a brilliant and inspiring example of this.

Follow Erin Michele Soto on her social media at:

https://www.facebook.com/OfficialErinMicheleSoto

https://www.instagram.com/erinmichelesoto

https://twitter.com/erinmichelesoto

 

Wine-Lovers, visit Penn’s Peak for the weekend to enjoy Mountain Wine Festival July 23-24

Wine-Lovers, Visit Penn’s Peak to enjoy Mountain Wine Festival July 23-24

Head to Penn’s Peak in nearby Jim Thorpe for this festival which includes wine samplings from 8 local wineries.

Relax with a glass of wine on the panoramic outdoor deck with a view of Beltzville Lake and the Pocono Mountains.

Choose to stay inside and enjoy air conditioned comfort while listening to live entertainment and shopping at several local artisans pop-up shops.

Penn's Peak Mountain Wine Festival

Mountain Wine Festival Wineries

Shade Mountain, Tolino Vineyards, Black River Farms, Blue Mountain Vineyards, The Winery at Wilcox, Blue Ridge Winery, and of course Franklin Hill Vineyards

The event starts at 12:00 both days until 5:00pm

Penn's Peak Mountain Wine Festival

Mountain Wine Festival Scholarships

Part of the proceeds of Mountain Wine Festival will go to help fund scholarships to this areas future Winemakers and Viticulturists.

Tickets for Mountain Wine Festival here

South Philly Barbacoa’s Cristina Martinez wins James Beard award

Cristina Martinez wins James Beard award for best Mid-Atlantic chef

Restauranteur Cristina Martinez opened South Philly Barbacoa as a food cart 5 years after moving to Philadelphia from Mexico.

Christina Martinez, the Passyunk Square restauranteur known for her lamb dishes, now named the best chef in the Mid-Atlantic region by the James Beard Foundation.


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Martinez, who opened South Philly Barbacoa as a food cart in 2014, was honored at the foundation’s ceremony in Chicago. South Philly Barbacoa has become famous for its barbacoa tacos and lamb and chickpea consomme.

Christina Martinez also owns Casa Mexico Martinez

The restauranteur, a native of Capulhuac, Mexico – arrived in Philadelphia in 2009. She began working as a pastry chef at Amis in Center City where she met her now-husband and business partner Ben Miller.

Martinez, who is an undocumented immigrant, was fired after the company learned of her illegal status in 2014. That firing sparked her to begin working on the concept that would become South Philly Barbacoa.

She became an activist for the undocumented immigrant community, sharing her experience on “Mejor vete, Cristina,” a Spanish-language podcast about her life.

Martinez also helped create a support group called the Popular Alliance For Undocumented Workers Rights which provided meals and support during the pandemic.

South Philly Barbacoa moved quickly, and in 2017 Martinez received her first James Beard nomination for the best chef in the Mid-Atlantic reward.

She was nominated three more times between 2018 and 2020.

Philadelphia chefs Jesse Ito, of Royal Izakaya, a sushi restaurant, and Chutatip “Nok” Suntaranon, from Kalaya Thai Kitchen, were semi-finalists for best chef in the Mid-Atlantic region.

Ellen Yin of Fork, a.kitchen and High Street Hospitality, was a finalist in the restaurateur of the year category.

Love a Quality Martini? Whiskey Old Fashioned? Knox & Dobson RTD Superiors Cocktails are your answer

Love a Quality Martini? Whiskey Old Fashioned? Knox & Dobson Introduces Superior Ready-To-Drink Bottled Cocktails

Knox & Dobson toasts to their new collection of premium ready-to-drink bottled cocktails that are expertly designed to be shared with friends, so simply…

Open, Pour, and Enjoy!


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Knox & Dobson’s new bottled cocktail collection was meticulously curated with an uncompromising commitment to excellence in quality, craftsmanship, and taste by Knox & Dobson President Rob Levy and Creative Director Peter Lloyd Jones (The Raymond 1886, Everson Royce Bar) who heads Knox & Dobson’s formulation and product development.

Knox & Dobson Ready-To-Drink Bottled Cocktails

Featuring a gin Martini, classic Old Fashioned, Improved Whiskey Cocktail with Maraska Maraschino Liqueur, and Rye Manhattan, Knox & Dobson uses the highest quality ingredients including hand-selected barrel aged whiskey, distilled gin, natural cane sugar, and authentic Angostura Bitters.


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From the award-winning design of the bottle, these superior bottled cocktails were solely created so expertly handcrafted cocktails could be shared and effortlessly enjoyed anywhere.

 

“Our mission was to create a collection of cocktails that were equal in taste and quality to those freshly crafted by a skilled bartender. Peter Lloyd Jones was the best choice, and I can’t imagine working with anyone better, “

says Levy.

Pete was Head Barman at 1886 Bar at The Raymond and he was also behind the stick at Everson Royce Bar for several years, so his experience is invaluable, and his passion and creativity make him the perfect partner at Knox & Dobson.”

Levy’s upbringing in Skokie, Illinois, at Knox Avenue and Dobson Street is where Levy spent most of his adolescence in the ‘60s and 70’s hanging out “on the corner” with neighborhood kids who remain lifelong friends.

Knox & Dobson is as much an elevated on-the-go craft beverage experience as it is a distillation of hometown pride and a love of bringing people together.


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Each Knox & Dobson bottled cocktail is 200 milliliters and features two servings. Whether you are a classic Martini drinker (34% ABV), this is a take on the classic combining gin with dry vermouth to create a flavor profile of an aromatic gin martini that is slightly earthy and refreshing to drink. Lloyd Jones recommends serving this cocktail up or over ice, garnished with olives.

Old Fashioned aficionados (38% ABV) can savor this cocktail which consists of straight aged bourbon, natural cane sugar, orange oil and Angostura Bitters with tastes of aged bourbon with bright citrus flavors, bitters, raw cinnamon, clove, and American oak.

The Improved Whiskey Cocktail (35.42% ABV) – made with straight aged rye whiskey, Maraska Maraschino Liqueur and Angostura bitters – has a spiced flavor profile combined with American oak, citrus, along with bright and deep cherry notes.

This is a whiskey cocktail that is meant to be sipped and savored.

Finally, the Rye Manhattan (36% ABV) is made with straight aged rye whiskey, sweet vermouth, and Angostura bitters. The tantalizing pairing of the aged whiskey combined with the aromatic Italian-style vermouth creates a spice, citrus and charred oakwood profile that will have anyone asking for another round.

 

Who’s ready for happy hour? And, if your go-to cocktail isn’t on the menu just yet, don’t worry. The Knox & Dobson bar cart will be rolling this Summer with more cocktails on the way and no shortage of inspiration.

Knox & Dobson’s new collection of superior bottled cocktails are best served chilled or over ice and each cocktail features two servings, perfect for sharing, so simply chill, OpenPour, and Enjoy!

 

Knox & Dobson is available for delivery anywhere Nationwide, so visit www.KnoxandDobson to order your new favorite bottled cocktails today. Knox & Dobson is now available at 15 Total Wine & More California stores – Brea, Daly City, Long Beach, Northridge, Pasadena, Rancho Cucamonga, Redondo Beach, Roseville, San Diego, San Jose, San Mateo, San Ramon, Temecula, Thousand Oaks, Tustin and soon to be in all 28 Total Wine & More California stores; Bristol Farms South Pasadena and soon to be in all 14 Bristol Farms California stores; Bar Keeper Los Angeles; Cypress Liquor Los Angeles; Everson Royce Bar Pasadena; Gerlach’s Pasadena; Highland Park Wine; K&L Wine Merchants in Los Angeles and San Francisco; and The Ace Hotel in Downtown Los Angeles. To see the full list of locations, please visit Knox & Dobson’s Find a Stockist.

Love their flavor? Vote Cuba Libre for Philly’s Best Mojito

Love their flavor? Vote Cuba Libre for Philly’s Best Mojito
For the second year in a row, Cuba Libre has been nominated for having the best mojito in Philadelphia!
If you love their tasty drinks, help them defend their title, and vote for Cuba Libre in Metro Philly’s contest.

After being voted as Metro Philly’s Best Mojito in 2021, they’re trying to continue our streak! Help them win best mojito again by voting here (find them under the “Bars & Nightlife category).


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Voting is open through Sept. 8, and you can vote once per day in each category.

What makes Cuba Libre’s mojito THE BEST in the city?!

they use fresh-pressed sugarcane (rather than simple syrup!) along with fresh lime juice. Trust us – it makes all the difference!

They thank you for your support, Philly!

Vote now!


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Olivia Culpo Shows Off Her Favorite Women’s Health and Wellness Wearable – The Bellabeat Ivy

Olivia Culpo Shows Off Her Favorite Women’s Health and Wellness Wearable – The Bellabeat Ivy.

Olivia Culpo released today a video on her Instagram Story where she shares a few of the reasons Ivy tracker by Bellabeat is her favorite go-to wearable.

The Bellabeat Ivy is specifically made for women and has been seen in recent coverage as an outstanding health tracker to monitor and track a woman’s menstrual cycle, fertility, postpartum depression symptoms, menopause symptoms, and more.


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The Ivy monitors the body’s reactions and daily habits continuously during both the day and night through advanced sensors.

In turn, providing women with a complete insight into the pace of life.

Elegantly designed, The Ivy is a smart bracelet and truly one gem of a find retailing at $249 on bellabeat.com and is available in four gorgeous colors.


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Olivia-Culpo-The-Bellabeat-Ivy

Olivia Culpo’s The Bellabeat Ivy

“I’m Obsessed with my Ivy tracker, and I know you guys will be too.

It tracks everything from my cycle which is amazing, my activity rate, respiratory rate, heart rate, stress levels, mindfulness, and hydration.

It really does it all.

Plus, the fact that it tracks your cycle is something that I’ve really never seen before.” States Olivia Culpo in a video found on the Bellabeat Wellness Youtube channel. “It is made for women by women.

It will give you a readiness score based on your body bio-response, and it will give you a wellness score based on your efforts throughout the day. If my readiness score is really low, then I know I won’t be able to take that important meeting, and maybe I need to take a break, and if it’s really high, then I know that I can do everything and pretty much conquer the word!

You can also gift it to your friends, and you can have a friendly little competition.”


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A leader in creating wellness technology, Co-Founders Urska Sršen and Sandro Mur are the team behind the Bellabeat brand.

Bellabeat is aimed exclusively at women and recently announced that they have started the process of submitting an official application to the FDA for their product, the Bellabeat Ivy.

Obtaining a license from the U.S. Food and Drug Administration (FDA) would allow doctors and clinicians to officially use the Ivy wearable technology to monitor the menstrual cycle in the treatment of women.

“The Ivy tracker is designed as a statement piece; It’s such an elegant bracelet. Strong on the inside, processing all of your wellness information throughout the day, and beautiful on the outside.” States Urška Sršen, Co-founder of Bellabeat. “We are thrilled to have Olivia Culpo, a true celebrity style maven, standing behind us and bringing awareness to our brand as we do some amazing things in the Women’s health landscape.”


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“We decided to create a brand that develops tech-driven products focusing on the female user. We now have a whole ecosystem of connected products and digital experiences designed to help women track and improve their physical and mental health.” States Bellabeat Co-Founder Sandro Mur.


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About Bellabeat


Bellabeat Inc. is a Silicon Valley company building tech-powered wellness products for women. The Bellabeat team previously released the disruptive Leaf health tracking jewelry for women and the first smart water bottle powered by AI. Bellabeat is now revolutionizing the FemTech space by taking natural cycles into account when creating its guided programs and Ivy Smart Bracelet, helping women reach their health goals more effectively and enjoyably. Visit https://bellabeat.com/ for additional information.

 

El Vez Offer Upscale Eats for Flashy Night Out

El Vez Offers Upscale Eats for Flashy Night Out

As bright and boisterous as a joy ride in a Tijuana taxi, El Vez exudes fun at every conceivable turn.

The flashy, frenetic Latin decor, featuring high-backed velvet Hollywood booths and an eye-popping low-rider bike elevated above the dining room, creates the perfect conditions for memorable food and drink.


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Unexpected interpretations of Mexican classics join traditional cooking on the expansive menu, complemented by a bar that boasts one of the biggest tequila selections — and the best margaritas — in the city. Striking the ideal balance between a south-of-the-border celebration and a hot and flashy Las Vegas blowout, El Vez is the embodiment of Mex-Eclectic spirit.

OPEN FOR PICKUP, DELIVERY, INDOOR AND OUTDOOR DINING

Monday – Thursday: 12-4pm (lunch); 4-10pm (dinner)
Friday: 12-4pm (lunch); 4-11pm (dinner)
Saturday: 12-3pm (brunch); 4-11pm (dinner)
Sunday: 12-3pm (brunch); 4-10pm (dinner)

The Love offers a Refined and Delicious Neighborhood destination

The Love offers a Refined and Delicious Neighborhood destination

Just steps away from beautiful Rittenhouse Square, this bilevel sanctuary features a total of 150 seats, split between our indoor seating, outdoor seating along18th Street, and an upper-level loft.

A one-of-a-kind beverage program inspired by personal travels to vineyards, breweries and cideries in the region is equally as enticing as the cuisine.

The creative energy emanating from the kitchen and bar is matched by a front-of-house service staff passionate about providing homey, honest hospitality.


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Aimee Olexy

One of the most recognized personalities in Philadelphia dining, Aimee has the ability to send the “fine-dining elite into effusions of breathless adjectives,” according to Philadelphia magazine.

Her dynamic restaurant brand has evolved dramatically over the past 20 years, growing into a family of distinctive restaurants that celebrates food at its most elemental.

Talula’s Table, her hybrid gourmet café and BYOB in Kennett Square, hosts nightly 12-person tastings, so incredibly coveted that Portfolio.com dubbed it

“The Toughest Table in America.”

Talula’s Garden, which Olexy opened in partnership with Stephen Starr in 2011, aims to capture a small-town sense of community on an ambitious downtown scale.

Talula’s Daily, the bright and sunny café that opened next door in 2013, provides coffee, local artisanal groceries, fresh-baked breads and wholesome take-home meals in a space that transforms into a homey supper club by night.

Olexy and Starr opened The Love in Rittenhouse Square in 2017.

No matter where you’re dining, don’t be surprised if you catch Olexy tableside, rhapsodizing about her newest cheeses to groups of enchanted diners.

“I work a lot and I love it,” says Olexy. “My work is who I am — and that is the only way I know to live.”

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